We sold our first 14 dozen eggs at Market this past weekend! We truly had no idea all-natural eggs would be in such demand. However, with the recent scare about salmonella nationwide, it seems people are especially aware of where and how they purchase their food. We don't think it's a coincidence that the media is showing the harrowing factory conditions for laying hens. These are the hens that have been laying the eggs we've bought in stores for years, decades even. These conditions are not new. These images have been in circulation for 20+ years. And, it is August of 2010 that our young, pasture raised hens are laying our first eggs for market. It is encouraging to us, to say the least! I had visions of linking this post to articles from the media, but I'm pretty sure even those without a t.v. are aware of the media barrage. So, for now, we'll just keep loving on our hens, giving them "Fresh Air," clean water, and fresh pasture so that they'll give us "Fresh Eggs." A huge thank you to everyone who made our first sales for Palisades Point Farm so successful! We are just sorry we had to turn away customers and that the demand was greater than our supply! If you aren't nearby, wherever you are ~ buy local, support your family farmer...the rewards extend on and on for both you and them!